How to make Quinoa and Cod Porridge with Vegetables

• 

  1.Prepare the ingredients, wash the rice and quinoa and soak them in water for one hour

• 

  2.Blan the peas, corn and carrots in hot water and set aside

• 

  3.Cut cod into small pieces

• 

  4. Cover with ginger slices and let stand for 15 minutes to remove the smell.

• 

  5.Put the soaked rice and quinoa into a small milk pot and add Boil 700ml of water slowly

• 

  6. Wait until the rice grains bloom and add the mixed vegetables and boil

• 

  7.Add cod pellets

• 

  8.Add ginger slices and cook until thick, then add a little salt to taste

• 

  9.In this way, the baby's complementary food is ready