
Health benefits
Apple: nourishes the stomach
Longan: nourishes the blood
Ingredients
Apple ( Half ) | Longan ( 8 pieces ) |
Rice ( 100g ) | Clean water ( appropriate amount ) |
How to make apple and longan rice porridge

1. Finished product picture.

2. Prepare ingredients.

3. Wash, peel and cut the apples into small pieces, remove the shells and cores of the longan.

4. Wash the rice, pour it into a casserole, and add water.

5. Add apples and longan.

6.Bring to a boil over high heat and skim off the scum.

7. Turn to medium-low heat and simmer for 25 minutes.

8. Enjoy!
Tips
You can add soft white sugar or rock sugar according to your personal taste.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







