Pumpkin Porridge Recipe

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  1. Wash the rice thoroughly.

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  2. Boil water.

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  3.Put in the rice and stir clockwise with a spoon to prevent the rice from sticking to the pan.Bring to a boil first, then turn down the heat and cook for 20 minutes.

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  4. Peel and wash the yellow pumpkin.

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  5.Cut into evenly thick slices.

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  6.Put it into the pot, cover it and cook for another fifteen minutes until the pumpkin is cooked and the rice is thickened.Just thick.

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  7.The slightly sweet pumpkin porridge is ready!