
Health benefits
Lettuce: low protein
Ingredients
Lettuce ( 300 grams ) | Garlic ( One clove ) |
Salt ( a small spoonful ) | Oil ( appropriate amount ) |
Chicken essence ( a small spoon ) |
How to make garlic lettuce

1. Wash the lettuce and cut it into sections with a knife for later use

2. Mince the garlic and set aside

3. Heat the pot and put it in for serving oil, sauté the minced garlic

4.Put in the chopped lettuce

5.When the lettuce is eight ripe, add salt and stir-fry evenly

6.Add chicken essence and stir-fry evenly

7. Prepared garlic lettuce.
Tips
The lettuce is stir-fried until cooked through high heat.It has a crisp and refreshing texture and is delicious.
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