Health Benefits
Pumpkin: Detoxification
Ingredients
Pumpkin ( appropriate amount ) | Four ( appropriate amount ) |
chopped green onion ( appropriate amount ) | Oil ( appropriate amount ) |
Baking soda ( appropriate amount ) | Light soy sauce ( Appropriate amount ) |
Pumpkin How to make steamed buns
1.Put the fermented dough into Knead an appropriate amount of baking soda evenly and set aside
2. Roll the dough into long strips and cut them into small pieces of the same size Roll the dough into pancakes as shown in the picture
3. Fry the pumpkin, put the oil in the pan and heat it up.After adding the chopped green onions to release the aroma of the chopped green onions, stir-fry the steamed pumpkin and add an appropriate amount of raw pork into the pot
4.After wrapping, put it into a pot and steam over high heat for 15 minutes
5.Steamed buns
Tips
Pumpkin Use cooked ones.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
