
Health benefits
Shepherd's purse: clear away heat and stop bleeding
Tofu: detoxify
Ingredients
Shepherd's purse ( 2 handfuls ) | Tofu ( 300g ) |
Flour ( 500g ) | Peanut oil ( appropriate amount ) |
Salt ( a little ) |
How to make dumplings stuffed with shepherd’s purse

1.First the picture of shepherd’s purse

2.Wash the shepherd's purse carefully

3.Soak in clean water for a while

4. Remove and blanch in boiling water for 1 minute

5. Take out the cold water, squeeze it with your hands, and squeeze out the water.Don’t squeeze it too dry

6. Blanch the tofu in a pot of boiling water, remove and cut into cubes

7.Chop shepherd's purse

8. Put the cut tofu and shepherd's purse into a bowl, add peanut oil and salt and stir evenly to make the filling.

9.Make the noodles, cover with plastic wrap and let rest for 20 minutes

10. Divide the kneaded dough into small portions and roll into dough pieces

11.Wrapped dumplings

12.The dumplings are cooked

13. Delicious dumplings, authentic.
Tips
The shepherd's purse now is very tender, just blanch it in a pot of boiling water to remove the earthy smell.Blanch the tofu to remove the beany smell.
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