How to make fried noodles with pickled cabbage

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  1.Prepare the ingredients, put a little salt in the flour, an egg, add an appropriate amount of water and mix into a paste

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  2.Put oil in the pot, heat it to 40%, pour a spoonful of batter, pick up the pot with your right hand, and tilt the pot Move slowly from left to right, and the batter will stick to the pan evenly.Pour some oil on the edge of the dough, control the appropriate heat, and fry both sides until they are slightly brown

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  3.Put oil in the pot, add dried chili pepper, ginger rice and minced garlic and sauté until fragrant, then add pickled cabbage and a little salt and stir-fry until fragrant

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  4.Put in the dough and stir-fry the green onions evenly

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  5.Dear, finished product picture