white steamed buns

2024-07-03 11:57:20  Views 1 Comments 0

Ingredients

Flour ( 300 grams )
Yeast ( 3 grams )
Sugar ( 20 grams )
Water ( appropriate amount )

How to make white steamed buns

  • Illustration of how to make white steamed buns 1

    1. Prepare all materials.

  • Illustration of how to make white steamed buns 2

    2.Put the yeast into an appropriate amount of warm water.

  • Illustration of how to make white steamed buns 3

    3.Put all the ingredients into the pot.

  • Illustration of how to make white steamed buns 4

    4.Use a spatula to mix evenly.

  • Illustration of how to make white steamed buns 5

    5. After kneading it smooth and delicate, ferment it for about 2 hours.

  • Illustration of how to make white steamed buns 6

    6.After fermentation, take out the dough and roll it out, then cut it.

  • Illustration of how to make white steamed buns 7

    7. Brush a layer of oil on the steamer, put the dough on high heat and steam for about ten minutes..

  • Illustration of how to make white steamed buns 8

    8. Steam for three minutes.

  • Illustration of how to make white steamed buns 9

    9.Plate and serve.

本文地址：https://food.baitai100.com/post/78428.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！