
Health benefits
Carrots: Strengthen the spleen
Ingredients
Carrot ( 1 root ) | Four ( appropriate amount ) |
chopped green onion ( appropriate amount ) | Black pepper ( appropriate amount ) |
How to make carrot and scallion cake

1. Wash and shred the carrots and chop the green onions.

2. Add appropriate amount of flour and water and mix well.

3. Add carrots, chopped green onion, appropriate amount of salt and black pepper and mix well.

4. Add oil to the pan and fry over low heat until golden color on both sides.

5. Finished cooking, delicious!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







