
Health benefits
Peanut oil: delay aging, antioxidant, anti-cancer and prevent cancer
Ingredients
Cabbage ( 500g ) | Garlic ( 1 head ) |
Peanut oil ( a little span> ) | Salt ( a little ) |
How to make garlic cabbage

1.Peel and dice the garlic

2.Wash and cut the cabbage into sections

3.Hot pan with cold oil

4.Add garlic and saute until fragrant

5.Pour in the cabbage and stir-fry over high heat

6.Add a little salt

7. Stir-fry for two minutes and it’s ready to serve.It’s simple and delicious!
Tips
The whole process needs to be stir-fried quickly
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







