Cold bean knots

2024-06-21 05:02:58  Views 2 Comments 0

Health benefits

White sugar: low protein

Ingredients

Dried bean knots (200g)
Millet peppers (3 pieces )
Garlic ( One head )
Light soy sauce ( one spoonful )
Balsamic vinegar ( one spoon )
Chili oil ( Two spoons )
Salt ( appropriate amount )
White sugar ( appropriate amount )
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Hot oil ( appropriate amount )

How to make cold bean knots

  • Illustration of how to make cold bean knots 1

    1.Soak the dried bean knots in water until soft

  • Illustration of how to make cold bean knots 2

    2.Cut millet and pepper into rings, remove and mince garlic

  • Illustration of how to make cold bean knots 3

    3.Pour in hot oil

  • Illustration of how to make cold bean knots 4

    4.Add a spoonful of light soy sauce and balsamic vinegar

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    5.Add appropriate amount of salt and sugar

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    6.Add two spoons of chili oil

  •  Illustration of how to make cold bean knots 7

    7.Stir evenly and set aside

  • Illustration of how to make cold bean knots 8

    8. Boil water in a pot and pour in the bubbles Soft bean knots are cooked

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    9. Remove and drain the water and put it into a plate

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    10.Pour in the cold dressing

  • Illustration of how to make cold bean knots 1111. Stir evenly and enjoy
  • Cold beans Illustration of how to make a knot 12

    12.An appetizing cold bean knot is ready~

Tips

Dried bean knots need to be soaked in advance.The cold sauce can be adjusted according to personal taste.The cooked bean knots will become flavorful quickly.Pour in the sauce and stir evenly before enjoying.

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