
Health benefits
Bitter melon: enhance immunity, antioxidant, anti-cancer and prevent cancer
Ingredients
Bitter melon ( 1 root ) | Garlic ( 3 petals ) |
Pepper ( 1 piece ) | Oyster sauce ( 1 spoon ) |
White sugar ( half a spoon ) | Salt ( 2 teaspoons ) |
Sesame oil ( 1 spoon ) | Edible oil ( 1 spoon ) |
onion ( 1 root ) |
How to make cold bitter melon

1.Prepare materials

2. Remove the flesh from the bitter melon and cut into thin slices, mince the garlic, chop the green onion and cut the pepper into rings

3. Boil water in a pot, add 1 tablespoon of cooking oil and 1 teaspoon of salt, then add bitter melon and blanch until cooked
4. Remove from cold water, drain and put into a bowl5.Add minced garlic, chopped green onion, chili pepper, 1 spoonful of Vitamyl fresh oyster sauce, half a spoonful of sugar, 1 teaspoon of salt, and 1 spoon of sesame oil

6.Mix well

7.Picture of finished product

8.Figure 2
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