Health benefits
Soy sauce: nourish blood, protect teeth, protect bones
White sugar: low in protein
Ingredients
Old garlic ( a ) | |
Chili pepper ( 5 pcs ) | Chili powder ( appropriate amount ) |
Sesame ( appropriate amount ) | |
Cilantro ( appropriate amount ) | Vinegar ( Appropriate amount ) |
Soy sauce ( Appropriate amount ) | Salt ( appropriate amount ) |
White sugar (appropriate amount) |
How to make cold kelp shreds
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1. Soak the kelp, chop the pepper, garlic and green onion and set aside
2.Rinse the soaked kelp several times with water, pour in the chopped ingredients, then add chili powder and appropriate amount of sesame seeds
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3.Finally, pour hot oil, add salt, vinegar, light soy sauce, sugar, chicken essence and coriander, mix well, seal with plastic wrap and put it in the refrigerator for one night, it will be more delicious the next day p>
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
