
Health benefits
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Tomato ( 1 ) | Salt ( A little ) |
Pepper ( A little ) | Olive oil ( a little ) |
Italian vanilla powder ( a little ) |
Home-style fried tomatoes
1.Wash the tomatoes and cut into thick slices (dry the moisture from the skin)
2.Put olive oil into the pot

3. Add tomatoes in cold oil and fry over medium heat until fragrant

4.Turn over and cook for about 1 minute

5.Twist a little salt with your hands and sprinkle it evenly on the tomatoes

6.Sprinkle pepper in the same way

7.Then sprinkle in Italian vanilla powder

8.Fry over high heat until the flavor is absorbed

9.Remove from the pan and put on a plate

10.Serve and serve

11.Picture 1 of the finished product

12.Finished product Figure 2
Tips
When sprinkling salt and pepper, try to use a small amount with your hands and slowly spread evenly.Don't spread too much, just a little salty is enough.Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







