Health benefits
Green pepper: enhance immunity, antioxidant, anti-cancer and prevent cancer
White sugar: low protein
Ingredients
Green peppers ( 6 ) | Soup ( ) |
Light soy sauce ( 2 spoons ) | Cooking wine ( 2 spoons ) |
Oyster sauce ( 1 spoon ) | White sugar ( 1 spoon ) |
Balamic vinegar ( 1 spoon ) | Minced garlic ( ) |
Shredded ginger ( ) |
How to make tiger skin green pepper
1.Ingredients preparation
2. No need to add oil, put the green peppers into the pot and blanch them, then set aside!
3. Add appropriate amount of cooking oil, hot oil, add minced garlic and shredded ginger, stir-fry until When fragrant, add green pepper and stir-fry
4. Pour in the prepared sauce and continue to stir-fry.After the juice is collected, you can start the pot!
5.Complete
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
