
Health benefits
Green beans: delay aging, antioxidant, anti-cancer and prevent cancer
Corn: remove dampness
White sugar: low protein
Ingredients
Green beans (appropriate amount) | Corn (appropriate amount) |
Olive oil ( a little ) | Salt ( a little ) |
White sugar ( a little ) | Water starch ( a little ) |
How to make green beans and corn

1. Rinse the green beans and set aside.

2.The corn is also rinsed.

3. Boil water, first add green beans and cook for 1 minute, then add corn and cook for 1 minute, remove Drain.

4. Heat the wok and add a little olive oil.

5. Add green beans and corn, add a little salt and sugar, heat to taste, pour a little water starch , stir quickly and take out the pan.

6. Remove from pan and plate.

7.Finished product.Fragrance slightly sweet, original flavor.
Tips
1.It is better to use olive oil.
2.Just a little salt and sugar to taste.
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