Health benefits
Rice: low protein
Ingredients
Big radish (appropriate amount) | Rice ( appropriate amount ) |
Flour ( a little ) | Cornmeal ( a little ) |
Rye flour ( a little ) | small Soda (a little) |
Oil ( appropriate amount ) | Chopped green onion ( appropriate amount ) |
Salt ( a little ) | Sichuan peppercorn noodles ( a little ) |
Grated ginger ( a little ) |
Multiple grains How to make radish meatballs
1.First prepare all the ingredients In order to increase the taste and nutrition, several kinds of multigrain grains and leftover rice are added and mixed for later use
2.Big Radish Cut cymbals into filaments
3.Add salt, peppercorns and chicken essence to taste
4. Add chopped green onion and minced ginger.You can add more green onions and then add the mixed powder gradually
5.After mixing, stir evenly.If it is too dry, you can add a little water
6.Then form balls of appropriate size
7.Put it into the pot and fry over medium heat
8.The color is golden and both It's done when it floats
9.Oil control and fish out
10.It smells so good that I feel like drinking soy milk haha
11.It’s better to cook and eat by yourself.
本文地址：https://food.baitai100.com/post/8642.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
