Green pepper and king oyster mushrooms that are more delicious than meat

2024-06-21 05:41:31  Views 2 Comments 0

Health benefits

Pleurotus eryngii: low protein
Green pepper: enhance immunity, antioxidant, anti-cancer and prevent cancer
Red pepper: Appetite and digestion

Ingredients

Pleurotus eryngii ( 4 pcs )
Green pepper ( 1 )
Red pepper ( 1 )
Light soy sauce ( 1 spoon )
Dark soy sauce ( 1 spoon )
Salt ( 1g )
Chicken Essence ( 1g )
Sugar ( 1g )

How to make green pepper and king oyster mushrooms that are more delicious than meat

  • Illustration of how to make green pepper and king oyster mushrooms that are more delicious than meat 1

    1.The materials are ready.

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    2. Slice the king oyster mushroom.

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    3.Then cut into strips.

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    4. Remove seeds from green and red peppers and shred them into shreds.

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    5.Put oil in the pot, you can put more, apricot Oyster mushroom absorbs oil.Add the chopped chili shreds and stir-fry, add salt, and let the green pepper take in the flavor.

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    6.When the green pepper shreds become soft, add the king oyster mushrooms.

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    7.When the king oyster mushrooms also become soft, add raw Stir-fry the soy sauce, dark soy sauce, chicken essence and sugar evenly, simmer for a while and then take it out of the pot.

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    8. Salty and delicious, perfect for rice!

Tips

This dish is quite oily, so you can add more.Or if you don’t want to add too much oil, you can blanch the king oyster mushrooms in water for two minutes and then stir-fry.

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