
Health benefits
Tofu: Moisturizing
Ingredients
Tofu ( 500g ) | Vegetable oil ( appropriate amount ) |
Light soy sauce ( 3 tablespoons ) | Oyster sauce ( 1 tablespoon ) |
Vinegar ( 1 tablespoon ) | Millet pepper ( 2 pcs ) |
Garlic ( 3 petals ) | Water ( Half a bowl ) |
Starch (appropriate amount) |
How to make casserole tofu puffs

1.Cut the tofu into thick slices and fry in a pan

2.Fry until both sides are golden

3.Insert Small casserole

4.Sauce: light soy sauce + oyster sauce + vinegar + starch

5. Heat a small amount of oil in the pot, add minced garlic, millet and pepper, stir-fry for a few times, add water and add ingredients Juice

6.After boiling, pour into a small casserole, cover and simmer for 3 minutes

7.Produced
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







