
Health benefits
Potatoes: harmonize the stomach
Sichuan peppercorns: maintain healthy skin and mucous membranes
Ingredients
Potatoes ( 2 ) | Oil ( appropriate amount ) |
Ginger ( appropriate amount ) | Garlic ( appropriate amount ) |
Dried chili pepper ( two ) | Panthoxylum bungeanum (appropriate amount ) |
Salt ( appropriate amount ) | Chicken essence ( appropriate amount ) |
How to stir-fry shredded potatoes

1.Prepare two potatoes

2.Wash, cut into shreds and soak in water

3. Cut garlic and ginger into shreds, and prepare peppercorns and dried chili segments

4. Add appropriate amount of oil to the hot pot

5.Put the seasonings into the pot and stir-fry until fragrant

6.Add potato shreds Stir-fry, you can add a little water, salt and chicken essence

7. Lift the pot, The delicious shredded potatoes are ready
Tips
Soak the potatoes in water after cutting them into shreds
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