stir-fried vegetables

2024-06-21 06:33:28  Views 2 Comments 0

Ingredients

Green vegetables ( 400 grams )
Garlic ( 3 cloves )
Salt ( 1 spoon )
White sugar ( 1 spoon )
Edible oil ( appropriate amount )

How to stir-fry vegetables

    Illustration of how to stir-fry green vegetables 1

    1.Prepare vegetables and garlic and wash them thoroughly

  • Illustration of how to stir-fry green vegetables 2

    2.Cut the green vegetables in half from the middle and cut the garlic into slices

  •  Illustration of how to stir-fry green vegetables 3

    3.Heat oil in a pan

  • Illustration of how to stir-fry vegetables 4

    4.Add garlic and stir-fry until fragrant

  • Illustration of how to stir-fry green vegetables 5

    5.Bring in the vegetables

  • Illustration of how to stir-fry green vegetables 6

    6. Stir-fry quickly and evenly until the vegetables become soft

  • Illustration of how to stir-fry green vegetables 7

    7.Add salt to taste

  • Illustration of stir-fried vegetables 8

    8.White sugar improves freshness

  • Illustration of how to stir-fry green vegetables 9

    9. Stir quickly and stir evenly to remove the pan

  • Illustration of Stir-fried Green Vegetables 10

    10.Finished product picture

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