
Health benefits
Purple cabbage: low in protein
Soy sauce: nourishing blood, protecting teeth, protecting bones
Ingredients
Purple cabbage ( Half ) | Garlic ( Adequate amount ) |
Dried chili pepper ( Appropriate amount ) | Oyster sauce ( Appropriate amount ) |
Soy sauce ( appropriate amount ) |
How to stir-fry purple cabbage

1.Prepare and wash half of purple cabbage

2.Change the knife and cut into shreds

3.Put in the pot Add dried chili pepper and garlic to the oil and sauté until fragrant

4.Add purple cabbage and stir-fry

5.Prepare oyster sauce and soy sauce

6.Add oyster sauce and soy sauce and stir-fry

7.Lastly plate and serve
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







