Health benefits
Winter melon: promotes fluid production
Ingredients
Winter melon ( 1 large piece ) | Edible oil ( appropriate amount ) |
Garlic ( a little ) | Light soy sauce (appropriate amount) |
Dark soy sauce ( Moderate amount ) | Fuel consumption ( Appropriate amount ) |
Salt ( Appropriate amount ) | Sugar ( Appropriate amount ) |
Water setting powder ( a little ) |
How to braise winter melon
1. Cut off the skin of the winter melon.
2. Remove seeds and cut into small pieces.
3. After the oil is hot, add minced garlic and saute until fragrant.
4. Pour in the cleaned and cut winter melon pieces.
5.Add light soy sauce, dark soy sauce, oil and salt and stir-fry evenly, then add a little water Cook for about 1 minute until the winter melon is soft.
6.Finally add an appropriate amount of sugar and water to set the powder and thicken it.
7. Stir quickly and serve.
8.The delicious braised winter melon is ready, great for rice.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
