Health benefits
Water spinach: enhance immunity, protect eyesight, fight cancer and prevent cancer
Peanut oil: delay aging, antioxidant, anti-cancer and prevent Cancer
Ingredients
Water spinach ( 500g ) | |
Chili sauce ( 1 spoon ) | Peanut oil ( Appropriate amount ) |
Salt ( Appropriate amount ) | Chicken powder ( a little ) |
How to make spicy water spinach with garlic flavor
1. Cut the water spinach into small sections, wash them, and cut the garlic.
2.Put peanut oil in a hot pan, add garlic and saute until fragrant.
3. When the garlic is fragrant, put the water spinach into the pot and stir-fry until it shrivels.Go down and add appropriate amount of salt and stir well.
4.Add another spoonful of chili sauce and stir well.
5.Finally sprinkle a little chicken powder and stir-fry evenly before serving.
6.Finished product.It has the flavor of garlic and water spinach, and it tastes spicy and delicious!
Tips
After adding salt and chili sauce, you can taste it and add the amount of seasoning according to your personal taste.
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