Health benefits
Potatoes: harmonizes the stomach
Soy sauce: nourishes blood, protects teeth, and protects bones
Ingredients
Chili pepper ( 3 ) | |
Onion ( 2 roots ) | Salt ( appropriate amount ) |
Vinegar (appropriate amount) | Soy sauce ( appropriate amount ) |
How to make spicy and sour potato shreds
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1.Prepare materials
2. Peel potatoes You can also use a knife to grate.I just learned how to make a kitchen knife, so I relied on this
3.Rinse the starch, soak for a few minutes, drain and set aside
4.Bubble When making shredded potatoes, cut the peppers and green onions
5.Pour oil into the pot and heat it up Add shredded potatoes, stir-fry for a while and add chili pepper
6. Add soy sauce after frying until soft, or not Put it, I am the king of soy sauce, so I like to put it
7.Put in vinegar and stir-fry as much as you like.Turn off the heat, add onions and stir-fry evenly.Onions are added for color matching, but they are not required.
8.Heat the pot and start eating the soy sauce
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