
Health benefits
Potatoes: harmonize the stomach
Ingredients
Potatoes (one) | Oil ( appropriate amount ) |
Salt ( One teaspoon ) | Light soy sauce (appropriate amount) |
Chicken essence ( a little ) | Garlic ( Two petals ) |
Millet pepper ( One ) | Green pepper ( one ) |
How to fry shredded potatoes

1.Peel the potatoes, wash and shred them, wash them several times with water and soak them

2.Cut the above ingredients
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3. Heat oil in a pot and sauté garlic, millet and pepper until fragrant

4.Add in the shredded potatoes and stir-fry for a few minutes

5.Add green pepper and salt , light soy sauce seasoning

6.Finally add chicken essence, stir-fry and serve out

7.Finished product
Tips
Wash the potatoes several times to remove the starch, so that the fried potato shreds will be crisper and the potatoes will be soaked in water like this Prevent oxidation and blackening
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