
Ingredients
Long beans ( 200g ) | Sesame Salad Dressing ( 30g ) |
Water ( 500g ) | Ice water ( 500g ) |
How to make sesame salad dressing and long beans

1.Pinch off the head and remove the tail p>

2.Wash the long beans and set aside

3.Add water to the pot and cook over high heat

4.After the water boils, add the long beans

5. Blanch the long beans and remove them

6.Put in ice water and let cool

7.After cooling, drain the water Servings

8.Cut the drained long beans in half

9.Cut into small sections

10.Put the long bean segments into the plate

11.Pour on sesame salad dressing and serve

12.Serve on the table and enjoy
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







