
Ingredients
Purple Cabbage ( 1 pc ) | Garlic ( 3 cloves ) |
Salt ( appropriate amount ) | Water ( appropriate amount ) |
Vegetable oil ( appropriate amount ) |
How to cook purple cabbage

1.Prepare the ingredients
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2.Remove the roots from the purple cabbage, cut into pieces and wash

3.Peel and slice the garlic

4.Will be cleaned Drain the purple cabbage

5.Pour an appropriate amount of vegetable oil into the pot and heat the oil Finally, sauté the garlic

6.Pour in the purple cabbage

7.Quick stir-fry

8. Stir fry for about 5 minutes and pour in appropriate amount of water

9.When the purple cabbage is cooked until soft, add appropriate amount of salt

10.Stir-fry evenly to incorporate the flavor

11.Pour into a plate

12.Vegetarian fried purple cabbage is ready to serve~
Tips
Purple cabbage is thicker, if only For two or three people, cutting it in half is enough
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