
Health benefits
Enoki mushroom: low protein
Ingredients
Enoki mushrooms (200g) | Marinade ( 25g span> ) |
Clean water ( a small amount ) | Chopped chives (for decoration) ( 1 small handful ) |
How to make enoki mushrooms with tin foil

1.Prepare ingredients

2.The marinade is Orleans flavor, add a small amount of water and mix well and set aside

3. Remove the enoki mushrooms Wash the roots

4.Drain the water and add the marinade

5.Stir evenly

6.Wrap tightly with tin foil

7. Preheat the oven to 180 degrees and bake for 25 minutes

8.Eat while hot

9.Finished product
Tips
Choose the marinade according to personal preference
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







