Ingredients
Chicken feet ( 2 pounds ) | Lemon ( 4 ) |
Garlic ( 2 heads ) | Onions ( Moderate amount ) |
Ginger ( appropriate amount ) | Extremely delicious ( 5 spoons ) |
Cooking wine ( 2 spoons ) | Cilantro ( 3 plants ) |
millet pepper ( appropriate amount ) |
How to make a fresh version of spicy and sour lemon chicken feet
1. Process the chicken feet It is best to soak it in water for 15 minutes to remove the blood, drain the water and marinate with onion, ginger and cooking wine.
2.Prepare the auxiliary materials
3.Add the auxiliary ingredients according to your personal taste, pour in the very fresh flavor and white sugar, stir evenly, and done!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
