
Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Eggs ( 2 ) | Onions ( Appropriate amount ) |
Four ( 100 grams ) | Oil ( a little ) | Salt ( 5 grams ) | Water ( 100 grams ) |
How to make scallion egg pancake

1. Prepare flour, green onions and eggs.

2. Beat the eggs and chop the green onion into cubes.

3. Stir the flour and eggs evenly until there are no particles.

4.Add green onion.

5.Appropriate amount of water.

6. Season with salt and stir evenly.

7. Heat the pan and pour oil.

8.Put in a tablespoon of batter.

9.Spread out and fry until set.

10.Turn and fry the other side until fragrant.

11. Remove from the pot, let cool and cut into four equal parts.

12. Here is a picture of the finished product, thank you for watching.
Tips
Control the heat and don't make it too hot.You can add an appropriate amount of tomato sauce when eating.
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