dumpling

2024-06-21 15:31:49  Views 2 Comments 0

Ingredients

Flour ( 200 grams )
Salt ( 2 grams )
Spinach juice ( 1 bowl )
Meat filling ( 500g )

How to make dumplings

  • Illustration of how to make dumplings 1

    1.Knead the dough in advance

  • Illustration of how to make dumplings 2

    2. Use a large bottle cap to cut out the dumpling wrappers regardless of their thickness

  • Illustration of how to make dumplings 3

    3.Mix the dumpling fillings thoroughly

  • Illustration of how to make dumplings 4

    4.Get Wrap the fillings in a piece of dumpling wrapper

  • Illustration of how to make dumplings 5

    5.Pinch and wrap it up

  • Illustration of how to make dumplings 6

    6.Wrap the dumplings in turn

  • Illustration of how to make dumplings 7

    7. Boil the water in the pot and cook the dumplings until they float.

  • Dumplings Illustration of how to do it 8

    8.Finished product

Tips

Four can be used to make many delicious foods.

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