Steamed buns with jujube juice

2024-06-21 16:42:18  Views 1 Comments 0

Ingredients

Flour ( 1000g )
Pure date juice ( 50g to 70g )
Yeast ( 3 grams )
Warm water ( appropriate amount )
Oil ( 5 ​​grams )

How to make jujube steamed buns

  • Illustration of how to make jujube steamed buns 1

    1.Mix jujube juice and yeast with warm water

  • Illustration of how to make jujube steamed buns 22. Let the Hohao Noodles rise until twice as large as the exhaust, set, brush with oil, cover with plastic wrap and let rise for 20 minutes.
  • Illustration of how to make jujube steamed buns 3

    3.Preheat the electric baking pan to bake the buns

  • Illustration of how to make jujube steamed buns 4

    4. Steam both sides until golden brown and steam for 40 minutes over high heat.

  • Illustration of how to make jujube steamed buns 5

    5.You can enjoy delicious food

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