
Ingredients
Flour (specially refined flour) ( 2 pounds ) | Lettuce ( ) |
Vegetable oil, onion, ginger, garlic, soy sauce, chili noodles and balsamic vinegar (appropriate amount) |
How to make fried noodles

1. 2 pounds of special powder, add appropriate amount of salt and warm water to form a floc, then knead into a dough and let it rest in a basin for 20 minutes

2. Wake up for 20 minutes and start kneading the dough (the dough must be kneaded in place) until it is smooth and rolled into strips

3.Then grab the small hooves with the same ingredients and brush the surface with oil

4.Finally, rub the strips with oil and put them on the plate, cover them with plastic wrap and let them rise for 3 hours (the longer they wake up, the noodles The better it is, the stronger it tastes)

5.The face is ready, Prepare minced onion, ginger and garlic

6.The noodles are out of the pot,

7.Put the noodles into a bowl, put onion, ginger, garlic and chili noodles on top, then heat it up in the pot Heat the oil to 8.9% and then pour it on the noodles.A delicious noodle with full color, aroma and flavor will appear in front of you.Do you have the urge to eat it?
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