Black whole wheat steamed buns

2024-06-21 17:13:36  Views 2 Comments 0

Ingredients

Dark whole wheat flour ( 500g )
 Yeast ( 5g )
Warm water ( 280g )

Black How to make whole wheat steamed buns

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    1. Prepare the materials

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    2.Add warm water to the yeast and stir to melt

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    3.Pour the yeast water into the flour

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    4.Use chopsticks to stir into flocculent form

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    5.Knead into a smooth dough

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    6.Cover with plastic wrap and ferment until doubled in size

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    7.Press to exhaust

  • Illustration of how to make black whole wheat steamed buns 88.Cut into evenly sized pieces
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    9.Knead into dough

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    10. Wake up again and feel the size of two cups.Just make it light

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    11. Steam with hot water for 20 minutes

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    12.Finished product

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