
Ingredients
Flour ( 350 g ) | Red Heart Dragon Fruit ( 1 piece ) |
Milk ( appropriate amount ) |
Dragon fruit hand How to roll the noodles

1.Put the dragon fruit Add milk and mix well in a food processor, then mix with flour

2. Knead into dough Wake up for a while

3. Use a rolling pin to roll into a 1.5-2mm thick pancake and fold it Cut into 5-10mm noodles

4. You can also roll it into dumpling wrappers and pull them into ovals.The shape is the dough piece

5. Boil water and cook
Tips
Use more dryness when cutting noodles flour, otherwise they will stick together
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







