Country Vermicelli Cabbage Pie

2024-06-21 17:50:22  Views 2 Comments 0

Health benefits

Fans: blood enrichment, low protein

Ingredients

Four ( 5 ​​spoons )
Vermicelli ( A small handful )
Cabbage ( appropriate amount )
Edible oil (appropriate amount)
Water ( appropriate amount )

How to make country vermicelli cabbage pie

  • Illustration of how to make country vermicelli cabbage pie 1

    1.Use a water-free and oil-free basin to add ordinary flour

  • Illustration of how to make country vermicelli cabbage pie 2

    2.Add water to stir the fluff, knead into a ball and let it rise for 30 minutes

  • 3. After proofing, knead directly into long strips, cut into 8 small sections and roll into dough

  • Illustration of how to make country vermicelli cabbage pie 4

    4.Making pie fillings and puff pastry

  • Country Vermicelli Packet Illustration of how to make vegetable pie 5

    5.Prepare the crust and complete the filling

  • Illustration 6 of how to make country version of vermicelli and cabbage pie

    6.Firewood Zao Jianbing

  • Illustration of how to make country vermicelli cabbage pie 7

    7.The pancakes in the pan are completed

  • Illustration of how to make country vermicelli cabbage pie 8

    8. Remove from the pot and plate

  • Illustration of how to make country vermicelli cabbage pie 9

    9.Finished product

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