How to make tomato pasta

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  1.Cook the pasta in cold water

• 2. Boil the water and cook for about eight minutes.

• 3.The cooking time of different brands of pasta is different.In short, if there are white spots about the size of a pinhead inside the pasta, it means it is medium cooked.

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  4. Take the cooked pasta out of the pot quickly, add an appropriate amount of salad oil, and set aside.

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  5. Heat the pan and sauté the onions and minced garlic until fragrant, add the tomato sauce and sauté until fragrant

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  6.I bought this pasta sauce

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  7.Put in the pasta and add salt

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  8. Add black pepper and fry the pasta until it is fully cooked.

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  9. Then, put the pasta on a plate, sprinkle with chopped French fragrant and cheese and you can eat La!

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  10.The Kraft cheese powder I used