Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Eggs ( 1 ) | Four ( 2 spoons ) |
Ham sausage ( Half a stick span> ) | Onions ( 1 root ) |
Cornstarch ( 1 spoon ) | Salt ( a little ) |
How to make egg pancakes
1.2 spoons of flour + 1 spoon of cornstarch + a little salt, add water and stir until there are no particles, not too thick
2. Cut the ham into small cubes and chop the green onions
3. Pan Do not add oil, do not turn on the heat, pour the mixed batter into the pan, turn it into a round shape, and sprinkle with ham sausage and chopped green onion
4.Turn on high heat and fry until the batter is slightly solidified, then break in an egg
5. Quickly beat the eggs and fry over medium heat
6.After the egg solidifies, start rolling it from the edge Just get up
7. Repeat the steps to finish frying the excess batter
8.Cut into sections and plate them
9.Simple, fast, delicious, good breakfast choice
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
