
Ingredients
Pumpkin puree ( 100g ) | Four ( 200g ) |
Yeast ( 2 grams ) | Brown sugar dough ( a little ) |
White flour dough ( a little ) |
All the ways to make OK smiling face steamed buns

1. Steam the pumpkin and drain the excess water

2.Press into a paste, add yeast and mix evenly
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3.Add flour and mix into fluffy form

4.Knead into a smooth dough, seal and ferment until doubled in size

5.Put the fermented Take out the dough, knead it well and deflate it

6.Take most of the dough and divide it into several small doughs

7.Roll into a ball

8.Use the remaining dough to make an OK-style hand

9.Put the OK hand on the side of the ball.If you can’t stand still, you can put some water on it

10.Use brown sugar noodles to make the eyes and mouth of a smiling face

11.Use white flour to make the eyes and brown sugar flour to make the eyes of the smiling face

12.Once everything is ready, let it rest for 10 minutes

13.Put in In the steamer, steam the pot with cold water, turn to low heat and steam for 10 minutes, then turn off the heat and simmer for 2 minutes

14.Finished product picture

15.Come closer
Tips
Dough Make sure the steamed bun noodles are firmer, and try to use a low heat when steaming so that they are less likely to deform.
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