How to make spinach pancakes

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  1.Wash the spinach and cut into sections.

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  2. Boil water until cooked, remove and let cool.

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  3.Put the cooled spinach into the juice machine, add some water, and make spinach juice.Add appropriate amount of salt to the flour, slowly pour in the spinach juice and stir.

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  4.Slowly add water and stir while adding to form a batter.Note that the batter should not be too thin because it is slightly thicker than pure batter.

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  5. Brush oil into the pot and heat it up.Pour a small spoonful of batter and slowly smooth it out with a spatula.

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  6. When the pan is non-stick, turn it over.

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  7.Wait over medium heat and wait for the dough to bubble up, then you can take it out of the pan..

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  8. Fry some shredded potatoes, it’s perfect! Come and eat!