How to make homemade cakes

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  1.Put the flour and corn flour into the container and mix

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  2.Put in 15g peanut oil and mix well

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  3.Add 1/3 water and stir

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  4.Add another 2/3 of the water and mix well p>

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  5.Knead into dough and let it rest for 20 minutes

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  6. Roll the dough into a rectangular shape, add the pastry and roll it into a round roll, divide it into 5 dough pieces, roll it into a small round cake, and bake it in a pot over low heat

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  7. Both sides are slightly yellow and bulged

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  8.Cut into small corners to see the cake layers