
Health benefits
Chicken: enhance immunity, protect eyes and improve eyesight, maintain skin and mucous membrane health
Chinese cabbage: enhance immunity, protect eyes and improve eyesight Purpose, anti-cancer and anti-cancer
Pumpkin: low protein
Food ingredients
How to make pumpkin chicken noodles (baby food supplement)

1.Peel and cut the pumpkin into cubes and steam it

2.Clean and slice the chicken, slice the ginger, add cold water to the pot and cook until cooked through

3. Take it out and wash it briefly

4. Boil water in a pot, add the cabbage and blanch it for one minute

5.After blanching, chop the vegetable stems and leaves separately

6.Put the pumpkin , put chicken into a blender, add appropriate amount of water and blend into puree, take a weight of 70 grams

7.Prepare 40 grams of flour

8.Pumpkin chicken puree Add all-purpose flour and stir until it becomes sticky

9.Pour in the batter Use a piping bag and cut a small opening at the bottom

10. Boil water in a pot, water After boiling, turn to low heat and squeeze in the batter in a circular motion

11.Pour in the vegetable stems and cook for two minutes, then add the vegetable leaves and cook for another two minutes

12.The tempting pumpkin and chicken noodles are ready.The noodles break into pieces as soon as you sip them, and they are easy to digest and absorb.Come and give your baby a bowl~~
Tips
When adjusting the batter, pay attention to the state of the batter, it is too thin It is not easy to shape, and it is not easy to squeeze out if it is too thick.After the water boils, turn down the heat to a low heat so that the water does not boil too much and cause the noodles to tumble together.When squeezing the batter, slowly draw circles while squeezing to prevent the noodle threads from being piled up and easily sticking together.You can also use a toothpick to separate them while squeezing to make it easier for the baby to chew.
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