Ingredients
Ripe durian meat ( piece ) | Dumpling wrappers or wonton wrappers ( appropriate amount ) |
Clear water ( a little ) | Fork ( one ) |
Oil ( a little ) |
How to make durian pie
2. Prepare dumpling wrappers or wonton wrappers
3.Put a spoonful of durian meat on one side of the wonton wrapper, apply some water around the wonton wrapper, and fold it in half
4.Use a fork to darken all sides, front and back
5.The same is true for dumpling wrappers
6.Not much explanation
7.By the time everything is done, I have made exactly eight pieces of meat-
8. Heat oil in a pan over medium heat until it is warm
9.Add durian pie and fry until golden brown on both sides
10. Flip back and forth until golden brown.Eat it while it's hot and delicious
11.Be careful to burn your mouth ~ The delicious durian pie is simple and delicious ~Home version of durian pie that can be made without an oven
1.Peel the ripe durian meat and mash it
Tips
Buy durian meat that is ripe and sweet enough.No need to add sugar or anything.Don’t put too much meat in the skin, otherwise it will be difficult to squeeze out
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