Ingredients
Flour ( appropriate amount ) | Salt (appropriate amount) |
Oil ( Appropriate amount ) | Scallions ( Appropriate amount ) |
Seasoning (appropriate amount) |
How to make scallion pancakes
1.Add appropriate amount of water to the flour and stir
2.Mix the dough and let it sit for about 10 minutes
3. Use At this time, chop the green onions, add salt and your favorite seasonings
4. Heat the oil Then pour into the chopped green onion and stir evenly
5.I will wake up at this time.Divide the dough into small portions
6. After rolling out the noodles, apply the green onion oil just prepared
7.After touching it, press it several times to let the oil and chopped green onion blend into the noodles p>
8.Lastly roll it into a cake (ignoring that I did not roll it round)
9.Put the oil in the pan and heat it up, add the rolled cake and turn to medium heat
10. Fry for about two minutes, turn over and continue to fry the other side, do not use too much heat
11.The picture below is the finished product, the baked cake is very crispy
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