Ingredients
Original dough ( appropriate amount ) | Pumpkin dough ( appropriate amount ) |
How to make lily flower steamed buns (steps)
1.Take two pieces of dough of different colors, the white one is larger, roll it into two discs of different sizes as shown in the picture, and stack them together.
2.Cut into four equal parts as shown.
3. Stack 8 pieces of two-color dough in a row as shown in the middle, with a Chopsticks press the seal.
4.Use a fork to press out lines on the left and right sides.
5. Roll up all from top to bottom.
6.Cut a knife in the middle, divide it into two, and arrange the petals.
Tips
When stacking the dough in the third step, apply a little water on the center line to stick it so that it will not fall apart when cut in the last step.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
