Health benefits
Butter: low protein
Ingredients
Butter ( 60 g ) | Powdered sugar ( 60 g span> ) |
Egg yolk ( 1 piece ) | Matcha powder ( 6 grams ) |
Milk powder ( 10 grams ) | Almond flour ( 10 grams ) |
Low Gluten flour ( 120 g ) |
Matcha How to make cookies
1.The oil is too hard in winter.Convert using induction cooker or microwave.
2.Add powdered sugar and stir evenly to form a sugar-free powder
3. will.Cake powder, matcha powder, milk powder.Almond powder,.Add the powdered ones together.
4. Separate the egg whites.Just egg yolks.Mix together until smooth.
5. Roll it into a long strip and prepare to install the mold
7. Fill the mold and cover with plastic wrap.Place in the refrigerator for one hour
8. Take it out and slice it.About 3 mm, the thickness depends on what you like.
9.Place the plate, not too close
10. Bake at 150 degrees Celsius for 22 minutes.The furnace temperature depends on your own furnace.
11.Place for photo taking
6.Put the inside of the mold with plastic wrap, which will make it easier to remove the film.Put the kneaded biscuits in and compact them.
Tips
Add a little more sugar to this amount.I personally don't like the bitter taste.If you have Haryou, you prefer the matcha flavor.Could reduce the sugar a bit.
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