Health benefits
Hawthorn: enhance immunity, delay aging, antioxidant
Rock sugar: harmonize the stomach
Ingredients
Hawthorn ( 150g ) | Rock sugar ( 70g ) |
Water ( 70ml ) | White vinegar ( a few drops ) |
How to make hawthorn sugar snowballs
1.Wash the hawthorn
2. Let dry and set aside
3.Pour rock sugar into the pot
4.Add water p>
5. Boil rock sugar and water until bubbles form and thicken, then add vinegar and stir evenly
6.Turn off the heat and pour in the hawthorn, stirring gently and continuously to coat the syrup in the slag p>
7.Put it into a bowl after cooling and enjoy slowly
Tips
Place the prepared hawthorn snowballs Let it cool on the table before eating, so that the sugar on the outside will taste crisper and more delicious.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
