Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Egg ( 1 (about 55g) ) | Unsalted butter ( 80g ) |
Powdered sugar ( 60g ) | Plain flour ( 115g ) |
Corn starch ( 65g ) | Milk powder ( 40g ) |
How to make milk cookies
1. Soften unsalted butter, add powdered sugar and beat until pale
2. Add eggs and beat evenly
3.Sift in the mixed powder (flour, starch, milk powder) and mix Tuan
4. Divide into small portions and roll into balls
5. Press with a fork.My dough is slightly dry and some natural cracks will appear when pressed.
6.Complete all green bodies and send them to preheating 170 Bake in the oven at ℃ for 20 minutes.
7.Finished product picture
8.Finished product picture
Tips
When making this biscuit, some cracks will naturally form on the surface.Because of the added cornstarch, the production method is simple and clear, with zero failure.Pay attention to the control of the heat during the final baking.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
