Sugar-coated haws

2024-06-21 21:47:36  Views 2 Comments 0

Health benefits

Rock sugar: harmonizes the stomach

Ingredients

Red fruit ( 28 pieces )
Rock sugar ( 150g )
Water ( 150 grams )
Bamboo sticks ( 7 )

How to make candied haws

  • Illustration of how to make candied haws 11.Choose good, evenly sized red fruits and wash them.
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    2. Wash and remove the pedicle.

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    3. String together with bamboo skewers.

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    4. Prepare rock sugar and water.

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    5.Put water into the pot and bring to a boil.

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    6.Put in rock sugar.

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    7. Stir continuously with a shovel to melt the rock sugar quickly.

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    8.The sugar liquid is viscous and slightly discolored.

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    9. Immediately add the skewered red fruits and wrap evenly.

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    10. Grease the plate with a little oil.

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    11.Put the gourd code dipped in sugar on a plate and put it in the refrigerator for 10 minutes.

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    12.Posing.

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    13.Zoom closer...

  • Illustration of how to make candied haws 14

    14.Haha, bring it closer.

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